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Conversations

Recent Conversations
Conversations 1 - 20 of 111
Photo of Tatoosh
Pastrami
It's been awhile since I used my 1500D setup but I dusted it off yesterday and it is working like a charm!  I made an EQ dry cure pastram...
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Photo of Bob Paige
pork
St. Louis style Pork Ribs - 1. Marinated slab(cut into qtrs- 4 ribs per qtr) in Stubbs Original BBQ Sauce for 36 hours, in four separate ...
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Photo of Philip Thornton
Making yoghurt
My 1500E is still going strong.  One of the main uses is for making yoghurt connected to a 6 litre rice cooker. https://www.youtube.com/...
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